Even back in the day I took my cooking on the bank seriously.
I had already done plenty of night fishing as I started at the age of 12. Back then it was mostly Eels we were fishing for and sport could be good but I never enjoyed being cold, uncomfortable and hungry. To this end when I first started carping I made sure I had the kit to get me through. As you can see here I paid plenty of attention to the cooking area and of course the food! Full english and plenty of coffee and tea, somethings never change eh.